Product Introduction

Polygoni Multiflori Radix, commonly known as He Shou Wu, is a traditional Chinese medicine derived from the root of Polygonum multiflorum. It has been used for centuries in East Asia due to its purported health benefits. The herb is prepared through various methods, including steaming with black beans, to enhance its properties and reduce potential side effects. It is highly valued for its ability to address aging-related symptoms.

Main Active Ingredients

The primary active ingredients in Polygoni Multiflori Radix include stilbenes, such as tetrahydroxystilbene glucoside (TSG), anthraquinones, including emodin and physcion, and flavonoids. Tetrahydroxystilbene glucoside is noted for its antioxidant and neuroprotective effects [1]. Anthraquinones contribute to the herb's laxative properties, while flavonoids provide additional antioxidant and anti-inflammatory benefits [2].The combination of these compounds contributes to the therapeutic actions of He Shou Wu.

Product Application Scenarios, Usage, and Dosage

Polygoni Multiflori Radix is commonly used to address conditions such as premature graying of hair, dizziness, weakness, and lower back pain [3]. It is often prescribed for individuals with liver and kidney deficiency, as it helps to replenish essential jing (essence) and blood. The typical dosage ranges from 6 to 12 grams per day, usually taken in decoction form [4]. It can also be found in various supplementary forms, including powders, capsules, and tinctures.Caution is advised, as high doses has been linked to liver damage in some individuals [5].

Introduction to the Source Plant, Distribution, and Growth Environment

Polygonum multiflorum is a perennial climbing plant belonging to the Polygonaceae family. It is native to central and southern China but is also found in other parts of Asia. The plant thrives in mountainous regions with well-drained soils and moderate sunlight [6]. Its vines can grow several meters long, and its roots are tuberous which are harvested for medicinal use. The plant prefers humid environments.

Harvesting, Processing, and Storage

The roots of Polygonum multiflorum are typically harvested in the autumn after several years of growth. The harvested roots are then cleaned, dried, and processed, often involving steaming with black beans to reduce toxicity and enhance its therapeutic properties [7]. Proper processing is essential to decrease potential side effects. The processed Polygoni Multiflori Radix should be stored in a well-ventilated, dry place, away from direct sunlight, to maintain its quality and efficacy [8].

Citations:

[1] Lin, L., et al. "Tetrahydroxystilbene glucoside: a novel neuroprotective agent." Journal of Ethnopharmacology 126.2 (2009): 307-311.

[2] Zhao, L., et al. "Flavonoids from Polygonum multiflorum protect SH-SY5Y cells against MPP+-induced apoptosis via MAPK pathways." Journal of Ethnopharmacology 141.1 (2012): 485-492.

[3] Chen, J. K., and T. T. Chen. Chinese Medical Herbology and Pharmacology. City of Industry, CA: Art of Medicine Press, 2004.

[4] Bensky, D., S. Clavey, and E. Stöger. Chinese Herbal Medicine: Materia Medica. 3rd ed. Seattle, WA: Eastland Press, 2004.

[5] LiverTox: Clinical and Research Information on Drug-Induced Liver Injury. "Herbal and Dietary Supplement Liver Injury: Polygonum multiflorum." National Institute of Diabetes and Digestive and Kidney Diseases, 2012.

[6] Li, H., et al. "Genetic diversity and population structure of Polygonum multiflorum, a widely used medicinal plant in China." Genetic Resources and Crop Evolution 63.4 (2016): 627-637.

[7] Wang, Y., et al. "The comparison of chemical constituents and antioxidant activities of raw and processed Polygonum multiflorum." Journal of Pharmaceutical and Biomedical Analysis 51.4 (2010): 894-898.

[8] State Pharmacopoeia Commission of the People’s Republic of China. Pharmacopoeia of the People’s Republic of China. Beijing: Chemical Industry Press, 2015.

Hi, I’m Mia Wu! I love helping customers discover the best natural ingredients for their products. With a passion for herbs, spices, and fungi, I work to make sure you get only the finest raw materials. Let's grow together! 🌱✨

FacebookXRedditLinkedInWhatsAppEmail